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November 26th, 2008

17 Responses to “Free EWeek Subscription”

  1. SusieQ

    1

  2. SusieQ

    O.k. for me to be first on both, everyone must be on vacation. LOL!

  3. cinderelly007

    When people comment here, is it assumed that they subscribed to the free item…? Just wondering.

  4. Ryan

    lob no one else wrote anything, number four witches.

  5. VL

    Yeah, I wondered the same thing, cinderelly007. Seems like people comment on everything except the product.

  6. Coolcat

    More interested in the outcome of the subsciptions rather than who got posted in the #1 space. Honestly– who cares?

  7. SusieQ

    Hello cinderelly007 and VL. Yes, we subscribe to the products for the most part unless it is something that we do not use or want. But we also have become a Crappy Family of Friends. So we talk about a lot of different things and subjects. You are more than welcome to join in if you like. Also, at noon, we go into a Crapper’s Chat room which you will find directions to on the home page and look to your right. Click on Crapper Chat and you will be in. Hope to see you both there!

  8. SusieQ

    WOW, Tide did a great job of cleaning up, it disappeared totally! LOL!

  9. raven

    Hi, just want to wish everyone a happy Thanksgiving and Thanksgiving eve. To the newbees..hang in , this place grows on you.

  10. Judy

    Just thought Id repost for anyone who might have missed your Thanksgiving Forcast!

    Your Thursday Turkey Day Weather Forecast

    In the pre-Thanksgiving rush, we have received an early weather report from our in-house weather reporters. This is one, you should be sure to email your Mom. Turkeys will thaw in the morning, then warm in the oven to an afternoon high near 190F. The kitchen will turn hot and humid, and if you bother the cook, be ready for a severe squall or cold shoulder.

    During the late afternoon and evening, the cold front of a knife will slice through the turkey, causing an accumulation of one to two inches on plates. Mashed potatoes will drift across one side while cranberry sauce creates slippery spots on the other. Please pass the gravy.

    A weight watch and indigestion warning have been issued for the entire area, with increased stuffiness around the beltway. During the evening, the turkey will diminish and taper off to leftovers, dropping to a low of 34F in the refrigerator.

    Looking ahead to Friday and Saturday, high pressure to eat sandwiches will be established. Flurries of leftovers can be expected both days with a 50 percent chance of scattered soup late in the day. We expect a warming trend where soup develops. By early next week, eating pressure will be low as the only wish left will be the bone.

    Enjoy!
    Happy Thanksgiving Everyone!

  11. SusieQ

    Wishing Everyone a Safe and Happy Thanksgiving!

  12. Chip

    Silly silly silly…Happy Thanksgiving Eve All!!!

  13. Travis

    Judy, That’s a great sounding forecast.

  14. Raboobell

    Hey, I’m new…I’m addicted to crap. You say there are meetings? Is there a twelve step program?

  15. raven

    Happy Thanksgiving everyone, enjoy the day.

  16. lizard

    Happy Thanksgiving to all my crapper family.

  17. Julie

    Happy Thanksgiving my friends!!! And Judy, my kitchen is already heating up, I got roped into cooking the 22 pound turkey, and I hate mornings…..lol. Have a fantastic day all and enjoy your naps later. Love ya!!!

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